Australian Natives: Pimms Antipodes

April 14th, 2017 — Products — Recipes

A simple mix, high on the refreshing scale.

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Australian Natives: Lemon Myrtle

April 7th, 2017 — Products — Recipes

Asian-inspired, using Japanese plum wine made with yuzu, a sour relative of the mandarin.

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Australian Natives: Quandong Collins

March 31st, 2017 — Products — Recipes

An Aussie interpretation of an English classic.

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Australian Natives: Chilli Fingers

March 24th, 2017 — Products — Recipes

Thai in a glass, with a tantalising chilli build as you sip.

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Recipe: The Melbourne G&T

September 25th, 2014 — Products — Recipes — Stockists

The most Melbourne G&T we could find...

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Recipe: Flat Bread

September 24th, 2014 — Products — DHMSCo News — Recipes

There's more to our Daylesford & Hepburn Mineral Springs Co. Sparkling Mineral Water than a mere drink.

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Recipe: ‘Ladro ZERO’ (OR The Real Ginger Kick Back)

August 20th, 2014 — Recipes — Stockists

Meet the
‘Ladro ZERO’
Bloody refreshing, it can be served with half ginger beer and half mineral water if you like things a little less sweet; it brings out the bitters in the Montenegro.
Ingredients:
1/3 Montenegro2/3
DHMSCo Organic Brewed Ginger BeerIceA twist of lime or orange rind
Method:
Stir. Serve. Enjoy!

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